A melt-in-your-mouth cake full of ripe banana. Mom made it all the time. This could be hers, but it's gluten and lactose free. Dairy-free.
Ingredients: Fresh Banana, Garbanzo Flour, Fava Bean Flour, Sorghum Flour, Whole Eggs, Cornstarch, Tapioca Starch, Sugar, 0 % Transfat Vegetable (Palm Oil) Shortening, Baking Soda, Xanthan Gum, Cream of Tartar and Salt. [May contain traces of soy or nut oils.]
Manufacturer
Everybody Eats, Inc.
Gluten Free Listings: Everybody Eats, Inc. has been in business exclusively producing gluten free foods for just over 3 years. They maintain a 100% gluten free facility in Brooklyn, NY, well known for good bread and pizza.
To Find Product(s): Order by phone or email. They deliver via FedEx Overnight nationwide.
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